Tomica Burke

Tomica Burke (Col ’05) appeared on the April 13, 2014, episode of the Food Network’s Cutthroat Kitchen. Her versions of the Cobb salad, enchiladas and layer cake beat out those of her two opponents, and Ms. Burke was named winner of the competition. She is the owner and chef of TomCookery New Comfort Cuisine & Catering based out of Queens, N.Y.