Kyrsta Scully

Kyrsta Small Scully (COM ’90 CM) has been named controller of the Thomas Keller Restaurant Group in Yountville, California, which runs the French Laundry, Bouchon, Ad Hoc and other fine restaurants in multiple locations across the country. She supervises accounting and financial matters for all the restaurants and related companies. After a 25-year career in food and beverage at luxury hotels, she turned to the accounting side and earned her California CPA license in 2020 and her CMA in 2017.